​​Modern day lifestyles promote an overconsumption of calorie dense, nutrient less foods, avoidance of strenuous physical activity and often excessive stress, all of which contribute to the development of diabetes, since this common lifestyle pattern fosters oxidative stress and inflammation; a foundation supporting the formation of many degenerative dis-eases.

If you are interested in a more detailed explanation of the underlying causes of sugar imbalances; the rest of this section, will provide valuable insight, if not continue unto the next section.

​​If the body's ecology is chronically exposed to oxidative stress and inflammation, tissues slowly disintegrate, eventually rendering the endocrine glands, the body's hormone production factories, incapable of responding appropriately to incoming stimuli such as the ingestion of food or a stressful environment, and hence the body's hormonal output becomes unbalanced; which results in an inability to balance blood sugar levels.

Consumption of animal based high-fat products may well result in a state of acute hyperlipidemia; and over time, a chronic state of hyperlipidemia (and dyslipidemia), these conditions often foster insulin resistance (1, 2), and constant high levels of unhealthy fat intake additionally promotes oxidative stress and inflammation, causing the pancreas and other tissues to degenerate (3, 4); further exacerbating the disorder. Furthermore, meat and dairy induce postprandial inflammation (5), possibly due to high levels of lipopolysaccharides and Neu5Gc, two potent pro-inflammatory substances, found in meat and dairy (8, 9); eating these foods on a daily basis may result in a state of chronic low-grade inflammation in the body. Developing a chronic state of low-grade inflammation is a key to developing diabetes and other metabolic issues, and chronic inflammation is maintained by continuously cultivating a dysbiotic ecosystem in the gut with microbes inducing endotoxemia with substances such as lipopolysaccharides; substances produced by microbes that thrive on fats and proteins from animals (11, 12). Eating meat and dairy on a daily basis is a significant factor in developing insulin resistance and eventually diabetes.
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​​Simple Principles: Providing Remedy

How to use our instructions?

​​​​We are determined to help people derive lasting value from our recipes and protocols, we therefore highly recommend users bookmark this page or, in some cases, print the instructions. 
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Diet​​​

Implementing and following a dietary regimen predominated by whole, primarily low fat plant foods; rich in flavonoids and other phytonutrients (i.e. colorful fruits and vegetables), supplemented with tissue specific herbs, will ensure not only recovery from a state of insulin resistance, but a standard of wellbeing far exceeding that of most people. Embracing such a dietary regimen represents a vital step into a self-reinforcing healing course.   

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​​A low fat diet, tailored to heal blood sugar disorders, consists of adhering to a dietary plan in which calories from fats comprise between 5-15% of the total amount of calories consumed on average, and fat sources are plant based, omitting all animal based products. In severe cases, we recommend maintaining overall fat intake as low as possible (10% or less), particularly during the initial regeneration process, during the first week, no overt fats (foods such as avocados, oils, nuts and seeds) should be consumed, thereafter, for most people, a low fat dietary program consists of consuming no more than a few small avocados and a handful (30g or 1.oz) of nuts daily, on average.   


Advanced Program​​

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If and when we are comfortable with our transition; enjoying a wholefood, plant based diet, we may consider following an even less processed dietary program; consisting of primarily fruits, vegetables, leafy greens and small amounts of soaked or sprouted nuts and seeds, which may significantly increase the rate of recovery and regeneration (for more information, see: The Age Less Lifestyle).
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If we are prepared to accelerate the regeneration process even further, by a greater measure of discipline; a fruit fast consisting of grapes, pomegranates or oranges for example, may be particularly recommendable. If hypoglycemic issues are undetectable; a lemon juice fast may be particularly suitable, due to its capacity to balance dyslipidemia/ hyperlipidemia. Some flavonoids found in citrus fruits are potent cholesterol and lipid lowering agents (6, 7).

*We do not recommend low-calorie fruit fasting procedures, or water and lemon juice fasting, whilst taking insulin, since this could lead to hypoglycemia.​ These procedures should be done by people that have ceased intake of insulin medication; and are ready to further strengthen the body. If you are in doubt; contact an experienced practitioner before implementing any substantial changes.  


General Lifestyle Factors​​​

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Needless to say, injurious activities such as smoking and drinking alcohol are to be avoided, whilst a minimum of 30 minutes of physical activity is highly recommended. The activity level should be compatible with our present condition, over-strenous exhausting workout routines may in fact prove harmful, especially if detox symptoms occur during the regeneration process. Oftentimes a pleasant walk or a set of yoga may be sufficient activity.

For a complete overview of lifestyle essentials, see: The Sensible Lifestyle
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​​​For more information regarding how to embrace a health inspiring lifestyle and release toxic and limiting habits, see:
Relinquish the Unservicable

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Effective Herbs

​For general management and regeneration of diabetic symptoms the following herbs, provided in random order, are suitable to help balance blood sugar and lipid levels:

​Barberry
​Goldenseal
​Oregon Grape
​Jiaogulan
Wild Rhea​
​Cumin seeds
​Black Cumin seeds
Tinospora Crispa
​Aegle Marmelos Corr. Bark
​Gymnema Sylvestre
Amla
​Tribulus Terrestris
​Ocimum Tenuiflorum
Cinnamon
​Panax Ginseng
​Astragalus 
Ginkgo Biloba
Moringa​​
Turmeric​
Reishi
Maitake​​
Cornsilk ​(10)


Herbs with specific abilities to support the pancreas and adrenal glands are likewise very beneficial.

Pancreas supporting herbs:

​Olive leaf

​Dandelions
​Burdock root 
Juniper berries
Parsley root​
Gentian root​​
Triphala​



​Adrenal supporting herbs: 

​​Panax Ginseng

​American Ginseng
​Astragalus
​Rhodiola
​Siberian Ginseng
Amla
Schizandra
Ashwagandha​​
Triphala​
Parsley root
Burdock root
Borage​​​




Sourcing Appropriate and Efficacious Herbs​​



The Quick and Easy Solution
​If you are simply seeking an effective, superior ready-made blend of highly beneficial herbs: we highly recommend the outstanding herbal formulas offered below, which represent the best of two differing traditions: the Eleotin formula, prepared in accordance with the latest modern research, and the Ayurvedic admixture, standing the test of time, composed of the very best blood regulating herbs found in India, efficaciously employed for millennia.


​​Eleotin

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Ayurvedic


​A Cheap and Slightly Time Consuming Option

If you enjoy the exotic fragrances of herbs and the process of making your own admixtures: you may purchase the herbs separately and combine them at your leisure. For an in depth description of the process of self-assembling herbal preparations, see: Herbal Detoxification Tools.
​Caution: if you are turned-off by unusual and sometimes bitter flavors; you may want to avoid this option.
​We strongly recommend the following herbal suppliers; upholding a track record of excellence:  ​​

​​​Mountain Rose Herbs are perhaps the foremost, broad spectrum, premium quality, herbal supplier in the world, 1stchineseherbs are market leading specialists in Chinese herbology, herbal sources are rigorously examined and selected; ensuring purity and freshness, whilst Organic India offers a fine selection of outstanding traditional Ayurvedic herbs, fair sourced and, remarkably fair priced.


Try our personalized programs, visit us at​​ www.feelgoodplanet.biz

​​Questions and suggestions are welcomed

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References and further Scientific Information

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For a more in-depth scientific exploration of the underlying causes and mechanisms of blood sugar imbalances, please see: Diabetes - Blood Sugar imbalances​​


1) Nutritional effects of fat on carbohydrate metabolism
Boden and Carnell 2003
Best Practice & Research Clinical Endocrinology & Metabolism Vol. 17(3) pp. 399–410, 

2) Dietary fat and insulin action in humans
British Journal of Nutrition (2000), 83(1) ,91–96
Vessby B

3) ​​Lipotoxicity causes multisystem organ failure and exacerbates acute pancreatitis in obesity.
Navina S. et al
Sci Transl Med. 2011 3(107):107-110.​​​

​4) Role of metabolically generated reactive oxygen species for lipotoxicity in pancreatic β-cells.
Gehrmann W, Elsner M, Lenzen S.
Diabetes Obes Metab. 2010 Oct; 12(2):149-58

5) The capacity of foodstuffs to induce innate immune activation of human monocytes in vitro is dependent on food content of stimulants of Toll-like receptors 2 and 4.
Erridge C.
Br J Nutr. 2011 Jan;105(1):15-23.​​​
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6)​​ Monforte MT, Trovato A, Kirjavainen S, Forestieri AM, Galati EM, Lo Curto RB (September 1995). Biological effects of hesperidin, a Citrus flavonoid. (note II): hypolipidemic activity on experimental hypercholesterolemia in rat. Farmaco 50 (9): 595–9.​​

7) Citrus flavonoids repress the mRNA for stearoylCoA desaturase, a key enzyme in lipid synthesis and obesity control, in rat primary hepatocyte.
Nichols LA. et al.
​Lipids Health Dis. 2011; 10: 36.​

8) Accumulation of stimulants of Toll-like receptor (TLR)-2 and TLR4 in meat products stored at 5 °C.
Erridge C.
J Food Sci. 2011 Mar;76(2)72-9. ​​

9) Diversity in specificity, abundance, and composition of anti-Neu5Gc antibodies in normal humans: potential implications for disease.
Padler-Karavani V et al.
Glycobiology. 2008 Oct;18(10):818-30. ​​

10)​​ The effects of corn silk on glycaemic metabolism
Jianyou Guo, Tongjun Liu, Linna Han and Yongmei Liu, 2009

11) Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and diabetes in mice.
Cani PD, Bibiloni R, Knauf C, Waget A, Neyrinck AM, Delzenne NM, Burcelin R.
Diabetes. 2008 Jun;57(6):1470-81.
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12) ​Gut microbiota in human adults with type 2 diabetes differs from non-diabetic adults.
Larsen N, Vogensen FK, van den Berg FW, Nielsen DS, Andreasen AS, Pedersen BK, Al-Soud WA, Sørensen SJ, Hansen LH, Jakobsen M.
PLoS One. 2010 Feb 5;5(2):e9085.

13) ​​Ammonia production by human faecal bacteria, and the enumeration, isolation and characterization of bacteria capable of growth on peptides and amino acids.
Richardson AJ, McKain N, Wallace RJ.
BMC Microbiol. 2013 Jan 11;13:6.

Diabetes - Find Remedy