Introduction
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​Amla is a powerful, medicinal berry; revered in Ayurvedic medicine, employed in the healing and prevention of countless disorders. 
​Indian Gooseberry or Amla is an essential ingredient in the renowned Ayurvedic herbal formula, Triphala, and Amla is further prized as a key component in a host of ​Ayurvedic formulas and remedies.


Scientific Evidence

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Modern researchers are re-discovering and confirming Amla's many beneficial effects; including cholesterol and lipid lowering (anti-atherogenic and cardioprotective), anti-diabetic and anti-inflammatory actions (1, 2, 3, 4, 12, 15).
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​The remarkable berry has further demonstrated its ability to inhibit HIV-1, tumor development and gastric ulcers (5, 6, 7, 8, 20), whilst gaining recognition for its anti-carcinogenic activities and its effectiveness in tumor treatment and prevention (16).
Amla performs a wide range of helpful functions in the body, including liver, kidney, gastro and neuro protective actions (11, 15, 20).

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Applications
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aily intake of therapeutic doses of Amla will hence prove useful, if we are challenged with any of the aforementioned disorders. 
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​Regardless, Amla is an outstanding adaptogen and imunostimulent; which markedly improves the performance of our immune-system (9, 10); and, a well-functioning immune system is the foundation on which health and vitality are maintained. 

Amla acts as a powerful anti-inflammatory agent, likewise reducing low-grade, systemic inflammation and oxidative stress (11, 12, 13, 14), which cause obesity and premature ageing. The presence of effective, anti-oxidant protection and low levels of systemic inflammation, in our body; ensures a life devoid of pain, disorders and disease, full of well-being and peace. 
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​Amla contains powerful phytochemicals including gallic acid, ellagic acid, kaempferol and quercetin, proven to protect DNA from radiation damage (17, 18, 19); Amla therefore affords extraordinary internal protection, in extension of sunbathing, for example, by promoting the formation of a healthy, beautiful tan, whilst negating the damaging, ageing effects of radiation.


Outstanding Online Sources
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Mountain Rose Herb​
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​Organic India​​​​​
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Questions and suggestions are welcomed...
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​​​References 

1)Kim HJ et al. (2005) Influence of amla (Emblica officinalis Gaertn.) on hypercholesterolemia and lipid peroxidation in cholesterol-fed rats. J Nutr Sci Vitaminol (Tokyo) 51(6):413-418.

​2) Anil L & Vijaylakshmi NR (2002) Flavonoids from Emblica officinalis and Mangifera indica-effectiveness for dyslipidemia. J Ethnopharmacol 79(1):81-7.

​3) Sabu MC & Kuttan R (2002) Anti-diabetic activity of medicinal plants and its relationship with their antioxidant property. J Ethnopharmacol 81(2):155-60.

​4) Asmawi MZ et al. (1993) Anti-inflammatory activities of Emblica officinalis Gaertn leaf extracts. J Pharm Pharmcol. 45(6):581-4.

5) El-Mekkawy S et al. (1995) Inhibitory effects of Egyptian folk medicines on human immunodeficiency virus (HIV) reverse transcriptase. Chem Pharm Bull (Tokyo) 43(4):641-8.

6) Jose JK et al. (2001) Antitumour activity of Emblica officinalis. J Ethnopharmacol. 75(2-3):65-9.

7) Bandyopadhyay SK et al. (2000) The role of antioxidant activity of Phyllanthus emblica fruits on prevention from indomethacin induced gastric ulcer. J Ethnopharmacol. 70(2):171-6.

​8) Al-Rehaily AJ et al. (2002) Gastroprotective effects of ‘Amla’ Emblica officinalis on in vivo test models in rats. Phytomedicine 9(6):515-22.

9) Sai Ram M et al. (2002) Cyto-protective and immunomodulating properties of Amla(Emblicaofficinalis) on lymphocytes: an in-vitro study. J Ethnopharmacol 81(1):5–10.

10) Sai Ram M et al. (2003) Cytoprotective activity of Amla (Emblica officinalis) against chromium (VI) induced oxidative injury in murine macrophages. Phytoter Res. 17(4):430-3.

11) Bhattacharya A et al. (1999) Antioxidant activity of active tannoid principles of Emblica officinalis (amla). Indian J Exp Biol 37(7):676-80.

12) Anil L & Vijaylakshmi NR (2000) Beneficial effects of flavonoids from Sesamum indicum, Emblica officinalis and Momordica charantia. Phytother Res. 14(8):592-5.

​13) Yokozawa T et al. (2007) Amla (Emblica officinalis Gaertn.) Attenuates Age-Related Renal Dysfunction by Oxidative Stress. Agric. Food Chem. 55 (19): 7744–7752

14) Yokozawa T et al. (2007) Amla (Emblica officinalis Gaertn.) prevents dyslipidaemia and oxidative stress in the ageing process. British Journal of Nutrition 97, 1187–1195

15) Vasant RA & Narasimacharya AV (2012) Amla as an antihyperglycemic and hepato-renal protective agent in fluoride induced toxicity. J Pharm. Bioallied Sci. 4(3):250-4.

16) Baliga MS et al. (2011) Amla (Emblica officinalis Gaertn), a wonder berry in the treatment and prevention of cancer. Eur J Cancer Prev. 20(3):225-39.

17) Devipriya N et al. (2008) Quercetin ameliorates gamma radiation-induced DNA damage and biochemical changes in human peripheral blood lymphocytes. Mutat Res. 30;654(1):1-7.

18) Gandhi NM et al. (2005) Protection of DNA and membrane from gamma radiation induced damage by gallic acid. Mol Cell Biochem. 278(1-2):111-7.

​19) Bhosle SM et al. (2005) Enhancement of radiation-induced oxidative stress and cytotoxicity in tumor cells by ellagic acid. Clin Chim Acta. 359(1-2):89-100.

20) Sairam K et al. (2002) Antiulcerogenic effect of methanolic extract of Emblica officinalis: an experimental study. J Ethnopharmacol 82(1):1-9.
​​​Amla (Emblica officinalis)
​Wonder Berry